Lunch Idea: Baked French beans, Carrot, Corn, Boiled eggs, and baked Hash Browns

Lunch Idea: Baked french beans, baked carrot, baked corn, boiled eggs, baked hash browns, and orange - Photographed by Acik Mardhiyanti / Acik Mdy

Hi all of you, how are you today? Well, today I am gonna share our lunch idea. It's simple yet tasty and you would like it. Let's check it out! 😉

Ingredient:

• 4 eggs - I like to use carrot egg or low cholesterol egg
• 100 gram of french beans, or just take for 2 person
• Some carrot - enough for 2 person
• 1 young corn - cut it
• Tesco Hash browns
• Olive oil - about 1 or 2 spoons
• 1 ttsp of garlic powder
• 1 ttsp of onion powder
• 1 ttsp of black pepper (add it if you like)

These are what you do:

• Boil the eggs for about 20 minutes, or 40 minutes
• Arrange the french beans, corn, and carrot in a tray
• Add onion powder, garlic powder, and black pepper powder
• Pour the olive oil
• Mix them well
• Put in the oven for about 5 minutes in 170 degrees. Check it, For me, 3 minutes is enough for the french bean and carrot. Take them out, but bake the corn until cooked
• At the same time, you can bake the hash browns in the oven for about 20 minutes in 200 degrees Celcius. But I need to bake the hash browns for about 45 minutes in 150 - 170 degrees Celcius. Just check it frequently.
• Now everything is done!

Photographed by Acik Mardhiyanti / Acik Mdy

Arrange the lunch:

• Place the hash browns first
• Place the baked french beans, carrot, corn
• Place the boiled eggs, cut them in a half
• Add the fruit, this time we love to eat an orange

Photographed by Acik Mardhiyanti / Acik Mdy

It sounds good, right? Simple home cooking yet tasty. We love it! I think that's all for today, see you in another article. Bye for now! 😊

Note:

• Written by Acik Mardhiyanti / Acik Mdy
• Photographed by Acik Mardhiyanti / Acik Mdy
• Do not copy this article without permissions
• Do not reuse these photographs anywhere else without permissions