Lunch Idea: Prawn Black Pepper Sauce, Boiled French Beans, Purple Cabbage, and Rice


Lunch idea: Prawn black pepper, boiled french beans, purple cabbage, and rice with furikake - Photographed by Acik Mardhiyanti / Acik Mdy

Hi, what are you doing today? Today in this article I am going to share with you a lunch idea. What do you think, do you having an idea? This is one of our lunch menus at home. As always, it's easy cooking, tasty, and healthy. Let's check it out!

Ingredient:
  • 250-gram prawn 
  • a pack of French beans
  • Purple cabbage, cut as you wish
  • 5-7 of kaffir lime leaves
  • 3-5 tbsp of garlic black pepper sauce
  • Furikake
  • 1 yellow onion, cut as you wish
  • Butter to saute the onion
  • 100 ml of water
These are what you do:
  • Add butter on a pan

Butter and onion - Photographed by Acik Mardhiyanti / Acik Mdy
  • Add onion, saute about 2-3 minutes
  • Add prawn and kaffir lime leaves. Saute/ mix them about 2-3 minutes
  • Pour water, let the prawn sit about 5-7 minutes or until the water runs out
  • Add garlic black pepper sauce. Add 50 ml of water. Stir it about 4-7minutes
  • And it's done!

Prawn black pepper sauce - Photographed by Acik Mardhiyanti / Acik Mdy
  • Then boil the french beans
Serving:
  • Place the purple cabbage
  • Place the boiled french beans
  • Place the white rice with furikake
  • Place the prawn black pepper sauce

Lunch idea: Prawn black pepper, boiled french beans, purple cabbage, and rice with furikake - Photographed by Acik Mardhiyanti / Acik Mdy

Easy cooking at home, right? What do you think? We love this menu. Have a nice Sunday!

Note:
  • Written by Acik Mardhiyanti / Acik Mdy
  • Photographed by Acik Mardhiyanti / Acik Mdy
  • Do not copy this article without permissions
  • Do not reuse these photographs anywhere else without permissions

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