Dark Sauce Tofu Soup

I love soup, specially vegetable soup. But sometimes, I want to eat soup in different taste and in another looks. So, I made this soup today guys…Do you want to try?? Let’s check my recipe from my kitchen!

Seasonings :

• 4 red onions
• 6 cloves garlic
• 6 red chilies (if you like hot and spicy)
• 1 ttsp white pepper

Mash all of these seasonings

Additional seasoning :

• 2 cm bulb galangal
• salt (add as you like)

Ingredients :

• 600 g white traditional tofu, cut in dice
• 100 g bean sprouts
• celery (cut as you like)
• 2 tsp sweet dark sauce
• 3 lime fruits (squeezing before)
• 800 ml water to make dressing
• butter (just little a bit for saute)
• canola oil to fry your tofu
• dried onions

These are what you do guys…

• Heat the oil on medium flame. Fry your tofu in a pan until golden brown, and take aside
• Boil water in a pot. Put bean sprout, after 3 minutes, take bean sprout, and place it into bowl/ plate. Take aside
• Saute seasonings that you mashed and galangal (about 3 minutes with butter). And pour 800 ml water. Let it boil
• Add sweet dark sauce, salt, and water lime. Let it fully cooked (about 5-10 minutes). Called it dressing

For serving…

• In a bowl/ plate, place fried tofu, bean sprouts, and little a bit celery
• Pour dressing over your bowl
• Add little a bit dried onions

Serve it…..It’s tasty and delicious! Try this soup….Good luck!