Ichi's Fusion Recipes

Lunch idea: Prawn black pepper, boiled french beans, purple cabbage, and rice with furikake - Photographed by Acik Mardhiyanti / Acik Mdy Hi, what are you doing today? Today in this article I am going to share with you a lunch idea. What do you think, do you having an idea? This is one of our lunch menus at home. As always, it's easy cooking, tasty, and healthy. Let's check it out! Ingredient: 250-gram prawn  a pack of French beans Purple cabbage, cut as you wish 5-7 of kaffir lime leaves 3-5 tbsp of garlic black pepper sauce Furikake 1 yellow onion, cut as you wish Butter to saute the onion 100 ml of water These are what you do: Add butter on a pan Butter and onion - Photographed by Acik Mardhiyanti / Acik Mdy Add onion, saute about 2-3 minutes Add prawn and kaffir lime leaves. Saute/ mix them about 2-3 minutes Pour water, let the prawn sit about 5-7 minutes or until the water runs out Add garlic black pepper sauce. Add 50 ml of water

Lunch box menu: boiled potatoes with parmesan, omelette, tempura tempeh, purple cabbage, and an apple - Photographed by Acik Mardhiyanti / Acik Mdy Hi all of you, how you doing? Lunch box menu again...? Yes, I am going to share with you what a menu on a lunch box that I cooked this morning. Like always, it's simple cooking yet tasty! My priority is easy cooking at home. Let's check it out! Ingredient: 2 eggs - low cholesterol egg 4-6 potatoes a half of tempeh 2 spoons of tempura batter 1 ttsp of garlic  powder 2 ttsp of onion powder 5 gram of salt to give a taste the tempura - add salt as you wish 2 ttsp of crushed pepper  a little bit salt to taste the omelette a little bit of garlic powder to taste the omelette a little bit of onion powder to taste the omelette parmesan purple cabbage - cut as you like 50 ml- 60ml of cold water 2 of cherry tomatoes These are what you do: 1. Making the tempura tempeh in a bowl, add tempura batter, onion

Lunch box menu: garden salad, tempura tempeh, tempura tofu, and omelette with oregano - Photographed by Acik Mardhiyanti / Acik Mdy Who's love salad? I love salad, especially with tempura tempeh. It's a great menu! What do you think about it? I wrote some salad articles before, and today I am going to write salad again. Easy cooking yet tasty, that is my priority now. Of course a healthy meal! Let's check it out! Ingredient: Lettuce Carrot Purple cabbage a half big tomato - cut as you wish 2 eggs - I choose low cholesterol egg or carrot egg a half of tempeh 1 tofu 4 spoon of Japanese tempura batter Japanese dressing Spring onion Salt to give a taste the omelette Oregano black pepper to give an omelette taste 8 gram of salt to give a tempura taste 2-3 ttsp of onion powder 1 ttsp of garlic powder 1 ttsb of crushed red pepper 1/2 ttsp of black pepper 100 ml of cold water These are what you do: Make salad first for 2 person Cut the lettuc

Lunch box menu: butter vegetables, butter sausage, pasta black pepper, boiled egg, and an apple - Photographed by Acik Mardhiyanti / Acik Mdy Hi, how are you today? Today I am going to share a lunch box menu that I cooked. This is easy cooking and I hope you will like it. Let's check it out! This the recipe from my kitchen recipe!  Ingredient: Pasta - I took a handful of pasta (3 times) 3 sausage an egg Tofu - I use 1/4 of tofu 1 big tomato - cut as you wish a half of carrot - cut it as you wish Cabbage  2 Small of bell pepper - cut as you wish Spring onion Butter 2 cloves of garlic 2 tbsp of minced onion Black pepper Salt Parmesan 3 Wildberry - this berry is from my "garden" These are what you do: Boil the egg - about 15 minutes or 20 minutes While you are boiling the egg, heat the butter and add minced onion, and garlic that you chopped. Saute them about 2 minutes Photographed by Acik Mardhiyanti / Acik Mdy Add your tofu,

Lunch box menu: Garlic Potatoes and vegetarian chicken, omelette, and boiled red spinach - Photographed by Acik Mardhiyanti / Acik Mdy Hi all of you, how are you today? Any an idea on what will cook for lunch box today. Here is the idea that I am going to share with you. Simple, easy, yet tasty. You will love it! This is my recipe from my kitchen recipe. Let's check it out! Ingredient: two eggs - I usually love carrot egg 4-5 of potatoes - small potatoes Vegetarian chicken - 5-6 pieces of veggie chicken 1 pack of red spinach 2-3 tsp minced garlic 3 tsp of minced onion 1 ttsp of garlic powder 1 1/2 ttsp of onion powder salt - add salt little a bit to give your omelette taste Spring onion-chop it Mozarella 2 cherry tomatoes Butter 4-6 tsp of canola oil These are what you do: 1. Garlic potatoes and veggie chicken Heat butter on a pan Add minced garlic and onion. Saute them for about 1-2 minutes Add potatoes. Saute them together. Add butter aga

Tempeh black pepper sauce - Photographed by Rdz Hi everyone, what are you doing today? Any idea to cook superfood? This is one of my favorite foods that simple cooking yet tasty. We call it "tempeh". This is common food from where I come from. My Japanese friend told me that this is a superfood and expensive stuff in Japan. So, I want to share with you my kitchen recipe on how to cook the tempeh. Let's check it out! Ingredient: The ingredient - Photographed by Acik Mardhiyanti / Acik Mdy 1 pack tempeh 3-5 tbs of black pepper sauce butter celery 2 tbs of minced garlic 3 tbs of minced onion You can add 2 cloves of garlic and chop it These are what you do: Cut the tempeh in dice Heat butter on a pan Heat butter, minced garlic, and onion - Photographed by Acik Mardhiyanti / Acik Mdy Add minced garlic and onion. Saute them about 2 minutes Add tempeh, saute them about 3- 5 minutes. Add butter again if it needs Add black pepper sauce

Aglio E Olio (My kitchen recipe version) - Photographed by Acik Mardhiyanti / Acik Mdy Hi everyone, how you doing today? Are you having an idea what will you eat for dinner today? If haven't decided yet, this menu could be the best idea for your dinner. This is the Aglio E Olio version of my kitchen recipe. I believe there are many recipes for this pasta. And this is my recipe, check it out! Ingredient: Spaghetti - I like angel hair spaghetti 8 tbs - 10 tbs of olive oil butter 3 tbs of minced onion 2 tbs of minced garlic Celery or you can use parsley Parmesan Sausage Vegetarian chicken These are what you do: 1. Step 1 Heat the olive oil in low flame Add minced garlic and minced onion. Stir them Add a little a bit butter Stir them together in low heat about 3-5 minutes take aside 2. Step 2 Boil spaghetti in medium flame about 2 minutes These are how you measure spaghetti: Photographed by Acik Mardhiyanti / Acik Mdy Place spagh

Clam black pepper sauce - Photographed by Rdz Hi, all of you, how you doing today? Well, today I would like to share with you one of our favorite foods at home. We call it Clam black pepper sauce. It easy to cook yet delicious and tasty. You would like this menu. It's great for dinner even lunch, it up to you. This my recipe from my kitchen recipe! Ingredient: 250 gram of clam 3-4 tbs of black pepper sauce 4-5 of kaffir lime leaves Butter to saute the clam Clam black pepper sauce - Photographed by Rdz These are what you do: Saute the clam with butter. About 3-5 minutes Add black pepper sauce. Stir them well. Do not stop to stir, keep it up Add kaffir lime leaves Stir them together. It about 5-10 minutes It's done! Serve it! Clam black pepper sauce - Photographed by Rdz Sounds easy and tasty, right? We like this menu because it's easy yet tasty. I like simple cooking and quick. Have a nice day! Note: Written by Acik Mard