Butter Steak, Boiled asparagus, and Broccoli

Butter steak, boiled broccoli, and asparagus - Photographed by Acik Mardhiyanti / Acik Mdy

Hi all of you, how you doing today? Long-time no see...! Today I would like to share with you one of the dinners that we cooked last weekend. Actually, I don't eat meat much, because I can't eat any meat. I would like to eat fish rather than meat. But sometimes I cook beef steak at home. And this is my home recipe, check it out! 😊

Ingredient:

• About 250 gram beef for steak (that time I bought strip beef) - wash and cut into 4 slices
• 4 asparagus
• 1/4 of broccoli 
• 5 gram - 7,5 gram of salt
• 5 gram of garlic powder
• 5 gram - 7,5 gram of black pepper powder
• 5 gram - 7,5 gram of oregano&pepper powder
• Butter to fry beef 
• 800 ml to boil broccoli and asparagus

Butter steak - Photographed by Acik Mardhiyanti / Acik Mdy

These are what you do:

• Cover the beef with salt first, garlic, pepper, oregano and pepper
• Prepare a pan on medium flame (but little lower is good)
• Put butter, put your beef steak
• Lift the pan slightly and tilt it
• When the butter melt, cover your beef with butter (use spatula), and repeat - 2-4 minutes
• Flip the beef, cover with melt butter, and repeat - about 2-4 minutes
• I like a well-done steak. And it's your choice if you want a medium or rare steak
• Take aside 
• Then boil asparagus and broccoli
• It's done!

Butter steak - Photographed by Acik Mardhiyanti / Acik Mdy

This recipe for two-person 😊 Sound great and easy to cook, right? I like simple cooking. How about you? It's a great and tasty menu!

Note:

• Written by Acik Mardhiyanti / Acik Mdy
• Photographed by Acik Mardhiyanti / Acik Mdy
• Do not copy this article without permissions
• Do not reuse these photographs anywhere else without permissions