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Showing posts from April, 2016

Semur Tahu (Tofu in Dark soy Sauce)

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Tofu in dark sauce - Photographed by Acik Mardhiyanti / Acik Mdy Finally, the rain is falling! So, what should I cook on a rainy day? Well, I chose to cook tofu, Called it Semur Tahu , or you can call it Tofu in Dark Soy Sauce .  This is a familiar menu for the Indonesian family. And I wanted to cook it. Maybe you can find another recipe with different spicy. Yes, there are many spices to cook this menu. So, this is my recipe from my kitchen Seasoning: 6-7 cloves of shallot 4-6 cloves of garlic 6 green chilies (add chili if you like it) 1 ttsp coriander (add coriander if you like it) 6 candlenuts Mash all of these seasonings! Additional seasoning: 2-3 bay leaf 3 cm ginger 3-4 cm galangal 3 tsp sweet dark soy sauce add salt as you like 1 ttsp white pepper powder 1 stick cinnamon Ingredients: 200-gram white tofu (cut in half) 7-8 dried tofu (cut in half) butter to saute seasoning 1-liter water These